Bruschetta Benedict

Ingredients

1 pound very ripe tomatoes
1 clove garlic
1 Tablespoon fresh basil
2 Tablespoons olive oil
4 Farm fresh eggs
Baguette for toast
White vinegar for poaching
Salt and pepper
Hot Paprika (optional)

Description

Really Ripe Summer Tomatoes Mixed With Basil, Garlic And Olive Oil And Served Over Toast With Poached Eggs.

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