Quince And Almond Cake


  • 100g softened unsalted butter
  • 1/2 cup caster sugar
  • 2 eggs
  • 1/3 cup plain flour
  • 1 tspn baking pdr.
  • 1 cup almond meal
  • 1 cup poached quinces (recipe on this site),
  • plus more slices for the top of the cake,
  • few Tblspn of liquid from the poached quinces, or apricot jam, for glazing.


Quince And Almond Cake - Quinces Are The Fruit Of Love. One Of Yesteryears Fruit, But Still As Delicious As Ever Especially In This Quintessential Cake. To Be Eaten Warm, With Cream, For Afternoon Tea Or For After Dinner, Actually For Anytime At All. It R

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