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Ingredients
- 450g minced beef
- 160g chopped onion
- 125g chopped celery
- 125g chopped carrots
- 2 cloves garlic, finely chopped
- 1 (400g) chopped tomatoes
- 425g passata
- 2 3/4 (400g) tins kidney beans, drained and rinsed
- 475ml water
- 5 teaspoons beef stock granules
- 1 tablespoon dried parsley
- 1/2 teaspoon dried oregano
- 1/2 teaspoon dried basil
- 180g chopped cabbage
- 1 1/4 (340g) tins sweetcorn
- 1 (400g) tin cut green beans
- 100g macaroni
Description
A Classic Soup, Where Anything And Everything Is Thrown Together In A Pot. Beef Mince Is Simmered Together With Vegetables, Beans, Macaroni In A Seasoned Tomato Soup Base. It's Delicious With Fresh Crusty Bread.
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