Smoked Sausage And Sauerkraut Bake

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Ingredients

  • 2 (295g) tins cream of mushroom condensed soup
  • 325ml milk
  • 1 small onion, chopped
  • 1 tablespoon mustard
  • 1 1/3 (700g) jars sauerkraut, rinsed and squeezed dry
  • 225g egg noodles, par-cooked
  • 675g kielbasa sausage, cut into 1.25cm pieces
  • 215g Swiss cheese, such as Emmental or Gruyere, grated
  • 80g wholemeal breadcrumbs
  • 2 tablespoons melted butter

Description

A Delicious Dish Made By Layering Sauerkraut With Noodles, Smoked Sausage, Cheese And Buttered Breadcrumbs. It's Then Baked To Perfection. Serve With A Side Salad, If Desired.

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