Ingredients
- 375g plain flour
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 250g butter
- 400g sugar
- 4 eggs
- 2 tablespoons orange liqueur (such as Grand Marnier®)
- 3 tablespoons grated lemon zest
- 300ml buttermilk
- 1/2 teaspoon ground ginger
- 125ml fresh lemon juice
- 150g caster sugar
Description
This Lemon Drizzle Cake In A Loaf Tin Has A Delicate Hint Of Ginger. The Decadence Of Grand Marnier Makes This Lemon Drizzle Loaf Special. Great With Tea.
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