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Ingredients

• 1/2 C. unsalted butter, softened
• 1 C. white sugar
• 2 eggs
• 1 1/2 C. all purpose flour
• 2 tsp. baking powder
• 1/2 tsp. salt
• 1/2 C. low-fat buttermilk
• 1 tsp. vanilla extract
• Zest of 2 oranges, finely grated, plus the juice of 1 orange (reserving 2 Tbs. juice for the glaze)
• 1 Tbs. Grand Marnier
• 1 1/2 C. powdered sugar

Description

These Little Orange Cakes Brighten Up Any Winter Day. The Grand Marnier Just Adds An Extra Special Touch To These Wonderfully Moist And Luscious Cakes.

Recipe4Living