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Ingredients

• 1 whole chicken, deboned and cut into bite size pieces
• 4 slices cooked ham
• 4 leeks, chopped
• 1 medium onion, chopped
• salt and freshly ground black pepper to taste
• 1 pinch ground mace or ground nutmeg
• 275ml chicken stock
• 1 packet puff pastry
• 1 tablespoon milk
• 125ml double cream

Description

Chicken And Leek Pie That Is Creamy, Flaky And Filling All In One! Shop-bought Puff Pastry Makes This Super Easy. Use Shortcrust Or Homemade Pastry, If Preferred. This Pie Freezes Really Well, Too.

All Recipes UK