Cuban Stew

Ingredients

  • Paste:
  • 1/2 green capsicum, seeded and diced
  • 1/2 small white onion, diced
  • 3 cloves garlic, crushed
  • 1/4 teaspoon ground cumin
  • 1/4 teaspoon salt, divided
  • 30ml olive oil
  • Stew:
  • 1 tablespoon olive oil
  • 2 tablespoons achiote powder, optional
  • 1 teaspoon ground cumin
  • 500g pasta sauce
  • 1 kg beef stew meat, cut into 2cm cubes
  • 2 white potatoes
  • 1 cup (250ml) white wine
  • 1 litre water
  • 6 beef stock cubes

Description

This Is A Cuban Stew Known As 'carne Con Papas' Which Contains Chunky Beef And Potatoes, I Like To Serve It Over Rice.

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