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Ingredients

• 30 g butter
• 3 thick rashers of lean bacon, rinds removed, chopped
• 1 large onion, peeled and chopped
• 1 large carrot, peeled and sliced
• 1 medium leek, trimmed, washed and sliced
• 1 1/4 cups dried split green peas, rinsed and drained
• 1 tablespoon fresh mint leaves
• 1 bay leaf
• 1 fresh thyme sprig
• 1.5 litres chicken stock or water
• 1 1/4 cups milk
• Salt and freshly ground black pepper
• 2 tablespoons sour cream
• 2 tablespoons chopped fresh mint, to garnish
• Croutons, to serve

Description

This Is A Marvellous Soup To Come Home To On A Cold Winter Day.

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