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Ingredients
- 2 tablespoons olive oil
- 4 shallots, thinly sliced
- 2 cloves garlic, minced
- 1/2 cup vodka
- 1/2 cup lemon juice
- 1 tablespoon lime juice
- 1/4 cup fish sauce
- 2 tablespoons chopped sun-dried tomatoes
- 1 teaspoon fennel seeds, crushed
- 1 teaspoon dried basil
- 1 teaspoon dried thyme
- 1 teaspoon Worcestershire sauce
- 1/2 teaspoon grated orange zest
- 3/4 cup whipping cream
- 1 (8 ounce) packet linguine pasta
- 4 (6 ounce) red snapper fillets
- 1 pinch salt and pepper to taste
- 1/4 cup (30g) plain flour
- 2 tablespoons olive oil
- 1/4 teaspoon grated orange zest
Description
This Meal Served With An Intriguing Cream Sauce Is Actually An Easy Dish For Beginners To Prepare. It Tastes Like It Came From A Restaurant!
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