Ingredients
- 18 small artichokes
- 2 tablespoons lemon juice
- 2 tablespoons olive oil
- 2 tablespoons water
- 1/2 teaspoon thyme
- salt and pepper
Description
By Using Small Artichokes On Skewers You Can Prepare These Otherwise Difficult To Grill Vegetables Easily And It Makes A Great Side Dish While You Grill Other Things.
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