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Ingredients

• 3 small acorn squash
• 1/2 cup asiago cheese, grated
• 4 tablespoons butter
• 2 tablespoons fresh parsley, finely chopped
• 1 tablespoon brown sugar
• 2 teaspoons fresh sage, finely chopped
• 1 teaspoon onion powder
• 1 teaspoon maple syrup
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper

Description

This Grilled Squash Recipe Makes A Great Side Dish For Almost Anything. You Can Get Them Ready And Set Them On The Upper Rack Or Off To The Side Of Your Grill, And Pretty Much Forget About Them Until You Are Ready To Eat.

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