Ingredients
250 g lean beef mince50 g bacon, chopped
50 g button mushrooms, chopped
4 spring onions, chopped
50 g grated tasty cheddar
¼ cup dried breadcrumbs
2 sheets butter puff pastry
1 egg, beaten
Description
Beef Strudel
50 g bacon, chopped
50 g button mushrooms, chopped
4 spring onions, chopped
50 g grated tasty cheddar
¼ cup dried breadcrumbs
2 sheets butter puff pastry
1 egg, beaten
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