Ingredients

Ingredients For the crumble

• 55g/2oz butter

• 2 tbsp olive oil

• 55g/2oz streaky bacon, chopped

• 3 garlic cloves, chopped

• 200g/7oz button mushrooms, sliced

• 2 tbsp chopped fresh thyme

• 2 tbsp chopped fresh sage

• salt and freshly ground black pepper

• 55g/2oz fresh breadcrumbs

For the yoghurt

• 200g/7oz Greek-style yoghurt

• 1 tsp freshly ground black pepper

Description

Recipe Uses 55g/2oz Butter, 2 Tbsp Olive Oil, 55g/2oz Streaky Bacon, Chopped, 3 Garlic Cloves, Chopped, 200g/7oz Button Mushrooms, Sliced, 2 Tbsp...

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