Lemon Caramel Custard

Ingredients

Eggs, Heavy Cream, Lemon Juice, Lemon Zest, Milk, Sugar, Vanilla

Description

Lemon Caramel Custard. An American Dessert, That Takes 40 Minutes To Prepare And 1 Hours And 35 Minutes To Cook With An Oven. This Recipe Serves 4 People.

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