Ingredients
- 1 C. dry fusilli pasta
- 3 Tbs. olive oil
- 6 chicken tenderloins, cut into chunks
- 1 Tbs. dried minced onion
- Salt and pepper to taste
- Garlic powder to taste
- 1 Tbs. dried basil
- 1 Tbs. dried parsley
- 1 10 3/4 oz. can condensed cream of chicken soup
- 1 10 3/4 oz. can condensed cream of mushroom soup
- 2 C. frozen mixed vegetables
- 1 C. dry bread crumbs
- 2 Tbs. grated Parmesan cheese
- 2 Tbs. butter, melted
Description
This Is A Great Comfort Food For Chilly Winter Evenings!
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