Ingredients
Mornay - Mushroom Sauce: -2 T butter -2 T flour - milk or chicken stock (about 2 C or more) - worchestershire sauce - salt & pepper - garlic powder - paprika - 1 can cream of mushroom - slice button mushrooms - mix of cheeses (parmesan, pecorino, mozarella, asiago, et. al)
Meat sauce: - olive oil - garlic & onion - 1 large can of Palm corned beef (or whatever brand you fancy) -- i like Palm as it is chunkier. - 1 small can of crushed tomatoes - 1 T sugar - salt & pepper - chopped parsley & basil
Topping: - more cheese - pats of butter
Description
Corned Beef Baked Mac Recipe. Start Off By Preparing The Mornay-mushroom Sauce. * In A Sauce Pan, Melt 2 T Butter. * Add (2) Heaping…
Nibbledish
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