Ingredients
- 3 C. cooked pasta
- 1/2 C. thinly sliced carrot
- 1/2 C. thinly sliced celery
- 1 C. parboiled broccoli florets
- 1 green onion, thinly sliced
- 1/4 C. chopped onion
- 1/2 to 3/4 C. bottled cucumber salad dressing
- 1 tsp. dill weed
- Salt and pepper to taste
Description
Add Some Dill And Cucumber With Pasta To Make This Amazing Salad You Could Serve At Any Barbecue.
Recipe4Living
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter