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Ingredients

• 1 (9-ounce) package refrigerated cheese tortellini
• 1/4 cup extra-virgin olive oil
• 1/4 cup balsamic vinegar
• 1 1/2 tablespoons grainy Dijon mustard
• 1 tablespoon sugar
• 1 tablespoon Worcestershire sauce
• 1 teaspoon salt
• 1 teaspoon pepper
• 2 cloves garlic, minced
• 1/2 cup chopped green onions
• 1/2 cup chopped celery
• 1/2 cup chopped peeled cucumber
• 1/2 cup broccoli florets
• 1/2 cup grape tomatoes, cut in half
• 1/2 cup chopped fresh Italian parsley
• 1/4 pound DI LUSSO® Julienne Ham Strips
• 4 ounces DI LUSSO® Deli Meats and Cheese, Colby Jack cheese, diced
• Hot pepper sauce
• Shredded Parmesan cheese

Description

Hormel