Pasta And Marinara With Meatballs And American Side Salad

Ingredients


4 cloves garlic
1 (10-ounce) package fresh pre-sliced celery and onions
1 cup shredded carrots
1/2 cup Burgundy wine
1 teaspoon salt
2 teaspoons Italian seasoning
1 (6-ounce) can tomato paste with basil, garlic and oregano
1 (26 1/2-ounce) box chopped tomatoes
1 (26 1/2-ounce) box strained tomatoes
1 teaspoon pepper
40 frozen meatballs
3 large fresh basil leaves
3 teaspoons fresh parsley
12 ounces spaghetti (3/4 box)
2 tablespoons extra virgin olive oil

6 cups American salad blend (3/4 bag)
1/3 cup radishes
1 cucumber
1/2 cup grape tomatoes
1/4 cup ranch salad dressing

12 ounces fresh broccoli florets (rinsed)
1/3 cup water
1/2 tablespoon butter
1/4 teaspoon lemon juice
1/2 teaspoon seasoned salt

Description

Pasta And Marinara With Meatballs And American Side Salad

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