Ingredients
- 1 Medium Yellow Onion
- 1 Shallot
- 2 teaspoons Fresh Garlic (From a jar)
- 1 pound (450 gms) Extra Lean Ground Beef
- 1 Green Pepper (Or 1 small)
- 10 Brown or White Mushrooms
- 1 can (24 oz/ 680 ml) Hunts Pasta Sauce
- 1 can (24 oz/680 ml) Hunts Spicy Pasta Sauce
- Medium Size Spaghetti Squash
- 1 teaspoon Extra Virgin Olive Oil
- 1 teaspoon Mild Curry Powder
- 2 cups Baby Carrots
- 2 cups Each of Broccoli and Cauliflower
- 1 Red Pepper
- 1/2 cup Light Ranch Dressing
- 6 litres Water (Approximately)
- 3/4 pound Spaghetti Pasta (375 gms)
- Parmesan Cheese, Low-Fat
- Red Pepper Flakes (Optional)
- 1 teaspoon Olive Oil (Optional)
- 1 teaspoon Dried Basil Leaves
Description
Crock-Pot Bolognaise Sauce With Spaghetti Pasta Or Squash And Veggies - A Recipe From Food Network Canada. Ease Of Preparation: Easy Prep Time : 20 Minutes Eating Time: 20 Minutes
Food Network Canada
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