Ingredients

Frittata

• 1/2 cup asparagus, sliced into 1/2 inch sticks
• 1/2 cup assorted mushrooms, sliced thinly
• Olive oil spray
• 1/4 cup grated Romano cheese
• 1 large zucchini, sliced into half-moons
• 1/4 cup tomato, chopped
• 1 garlic clove, minced
• 1/4 cup white onion, diced
• 1 tablespoon Fresh basil, chopped
• 1 tablespoon Fresh oregano, chopped
• 1 tablespoon Fresh thyme, chopped
• 6 large eggs
• 1/4 cup 1% milk
• 1/4 pound turkey bacon, cooked and rough chopped

Description

Cheese, Vegetable And Bacon Frittata - A Recipe From Food Network Canada. This Simple Dish Can Serve Hearty Meat Eaters Or Remove The Bacon And It's Vegetarian! Only 202 Calories Per Serving.

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