Artichoke Bread

Ingredients

1/4 cup butter

2 -3 garlic cloves, minced

2 teaspoons sesame seeds

1 (14 ounce) cans artichoke hearts, drained & chopped

1 cup shredded monterey jack cheese

1 cup grated parmesan cheese

1 cup sour cream

1 loaf French bread

1/2 cup shredded cheddar cheese(I prefer sharp)

Food Network Canada

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