Halibut Steaks

Ingredients

  • 8 (4 ounce) halibut steaks
  • 2 lemons, peeled and sliced
  • 2 medium red onions, sliced
  • cayenne pepper
  • 1/8 teaspoon allspice
  • 1/2 cup dry white wine
  • 2 tablespoons breadcrumbs
  • 3 tablespoons grated swiss cheese
  • 2 tablespoons chopped parsley
  • 2 tablespoons butter or 2 tablespoons margarine
  • Description

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