Sour Cream Chicken Enchiladas

Ingredients

  • 2 cups chicken breasts, cooked & shredded
  • 1 tablespoon chili powder or 1 tablespoon taco seasoning
  • 1 can cream of chicken soup
  • 1 (8 ounce) containers sour cream
  • 1 can Rotel tomatoes & chilies, drained
  • 12 corn tortillas
  • cheddar cheese, grated
  • onion, chopped
  • vegetable oil
  • Description

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