Famous Barr's French Onion Soup
Ingredients
5 lbs onions, unpeeled1/2 cup butter(1 stick)1 1/2 teaspoons black pepper, freshly ground2 tablespoons paprika1 bay leaf7 (16 ounce) cans beef broth, divided(recommended Swanson's)1 cup dry white wine3/4 cup all-purpose flour (such as Wondra) or 3/4 cup instant flour(such as Wondra)caramel coloring or Kitchen Bouquet2 teaspoons salt French baguetteswiss cheese or gruyere cheese
Description
Food Network Canada
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