Ingredients

• 2cm piece ginger, peeled, grated
• 1 teaspoon sesame oil
• 1 lime, juiced
• 500g chicken thigh fillets, trimmed
• 1 brown onion, finely chopped
• 1 1/2 cups jasmine rice, rinsed
• 2 1/4 cups salt-reduced chicken stock
• olive oil cooking spray
• 1/3 cup coriander leaves
• 2 tablespoons slivered almonds, toasted
• 1 bunch Asian greens, steamed (see note), to serve

Description

Ginger And Lime Chicken Recipe - Combine Ginger, Sesame Oil And 2 Tablespoons Lime Juice In A Ceramic Bowl. Add Chicken And Turn To Coat. Cover And Refrigerate For 1 Hour, If Time Permits. Combine Onion And 1...

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