Ingredients

• Basic salsa

• A mixed tomato salsa: 1 medium size tomato
• 12 yellow cherry tomatoes
• 1 shallot
• 1 large jalapeno chilli minced
• 2 tbs fresh chopped coriander
• 2 tbs fresh lime juice, salt and pepper

• Salsa verde

• 1 cup flat leaf parsley
• 2 tbs capers drained
• 6 anchovies
• 3 cloves garlic
• 1 small red onion
• 100ml extra virgin olive oil
• salt and pepper

• Grilled vegetable salsa

• 1 small red onion, sauteed
• 2 tomatoes, halved and roasted
• 2 cups chopped chargrilled capsicum
• 2 tbs pitted black olives
• 1 clove garlic
• 1/2 tsp ground cumin
• 1 tbs lemon
• salt and pepper, to season. Stir through 1/4 cup chopped rocket or basil before serving.

Description

Salsa Recipe - Finely Dice The Vegetables. Cucumber And Tomatoes Need To Be Deseeded To Reduce The Moisture. Combine Ingredients In Bowl And Season To Taste With Salt And Pepper. Cover With...

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