Ingredients
- 350g personal melon (seedless watermelon), peeled, chopped
- 1 smoked trout (about 300g), bones and skin removed, flaked
- 2 x 100g pkts baby Asian salad leaves
- Handful mint leaves, torn
- Handful basil leaves, torn
- 2 tbs sesame seeds, toasted
Lime & sesame dressing
- 1/3 cup (80ml) peanut oil
- 2 tbs fresh lime juice
- 1 tbs soy sauce
- 2 tsp sesame oil
- 2 tsp caster sugar
Description
Smoked Trout & Watermelon Salad Recipe - Combine The Watermelon, Flaked Trout, Salad Leaves, Mint And Basil In A Bowl. To Make The Dressing, Whisk Together All The Dressing Ingredients. 3 Pour The Dressing Over The...

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