Ingredients
- 250g plain sweet biscuits (such as Nice or Morning Coffee Biscuits)
- 125g butter, melted
- 500g cream cheese, softened
- 1 cup (215g) caster sugar
- 3 eggs
- 300g ctn sour cream
- 300ml thickened cream
- 1/4 cup (60ml) Grand Marnier
- 1 tbs finely grated orange rind
- 100g 70% cocoa dark chocolate, melted
- Glace orange slices, to serve (see notes)
Description
Marbled Jaffa Cheesecake Recipe - Preheat Oven To 160°C. Line The Base Of A Round 20cm (base Measurement) Springform Pan With Baking Paper. Place The Biscuits In The Bowl Of A Food Processor And Process...
Taste
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