Ingredients
2/3 cup shelled pistachios
2 Tbs. canola oil
1 small yellow onion, finely diced (about 1 cup)
1/2 tsp. kosher salt; more to taste
1/2 Tbs. coriander seeds, lightly smashed
12 whole green cardamom pods
3-inch piece cinnamon stick
1 bay leaf
2 cups basmati rice, rinsed
2-3/4 cups low-salt chicken broth
2 Tbs. canola oil
1 small yellow onion, finely diced (about 1 cup)
1/2 tsp. kosher salt; more to taste
1/2 Tbs. coriander seeds, lightly smashed
12 whole green cardamom pods
3-inch piece cinnamon stick
1 bay leaf
2 cups basmati rice, rinsed
2-3/4 cups low-salt chicken broth
Description
Fine Cooking
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