Ingredients
1 boneless beef sirloin steak or boneless beef top round steak, 3/4-inch thick (about 1 pound), cut into very thin strips
2 tablespoons vegetable oil or canola oil
3 medium carrots, thinly sliced (about 1 1/2 cups)
1 medium onion, chopped (about 1/2 cup)
2 cloves garlic, minced
1/2 teaspoon dried thyme leaves, crushed
1 can (10 3/4 ounces) Campbell's® Condensed Golden Mushroom Soup
1/4 cup water
2 teaspoons Worcestershire sauce
1/8 teaspoon ground black pepper
Hot cooked noodles
Description
A Bed Of Noodles Topped With A Savory Beef And Vegetable Mixture That Takes Just 30 Minutes From Start To Finish - This Recipe Is A Mom's Best Friend.
Campbells Kitchen
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