Ingredients
- 1 boneless beef sirloin steak or boneless beef top round steak, 3/4-inch thick (about 1 pound), cut into very thin strips
- 2 tbsp. vegetable oil or canola oil
- 3 medium carrots, thinly sliced (about 1 1/2 cups)
- 1 medium onion, chopped (about 1/2 cup)
- 2 cloves garlic, minced
- 1/2 tsp. dried thyme leaves, crushed
- 1 can (10 3/4 ounces) Campbell's® Condensed Golden Mushroom Soup
- 1/4 cup water
- 2 tsp. Worcestershire sauce
- 1/8 tsp. ground black pepper
- Hot cooked noodles
Description
A Bed Of Noodles Topped With A Savory Beef And Vegetable Mixture That Takes Just 30 Minutes From Start To Finish - This Recipe Is A Mom's Best Friend.
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