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Ingredients

• 5 large potatoes, peeled and diced
• 1 cup carrots, diced
• 5 cloves garlic, peeled
• Sea salt/Kosher salt and fresh Black Pepper
• 1 + 1/4 pound Ground Sirloin
• 1 yellow onion, diced
• 1 celery rib, diced
• Canola Oil for sauteing
• Milk, about 1/8 cup
• Butter, about 6 tablespoons, divided
• 3 tablespoon All-Purpose Flour
• 1/2 teaspoon Dry Mustard
• 2 tablespoons Worcestershire Sauce
• 1 + 1/4 cup Chicken or Beef Broth
• 1 cup Corn, frozen
• 1 cup Peas, frozen

Description

This Is A Classic English One-dish Meal That's Layered In A Casserole: Beef First, Followed By Peas And Corn, And Then Buttery Garlic Carrot Mashed Potatoes Dolloped Over Top For…

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