Ingredients
- 6 1/2 oz. uncooked whole wheat spaghetti (1/2 box)
- 2/3 cup Jif® Omega-3 Creamy Peanut Butter, plus 2 tablespoons, divided
- 1/2 cup firm silken tofu
- 2 tablespoons red wine vinegar
- 2 tablespoons reduced sodium soy sauce
- 1 1/2 teaspoons dark sesame oil
- 2 teaspoons peeled, chopped gingerroot
- 1 teaspoon chopped garlic
- 1 teaspoon crushed red pepper flakes, or to taste
- 3 tablespoons Crisco® Puritan® Canola Oil with Omega-3 DHA, plus 1 teaspoon, divided
- 1 (1 lb.) bag frozen broccoli stir-fry vegetables
- 1 teaspoon toasted sesame seeds
Description
Jif
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