Broccoli Noodle Salad With Asian Peanut Citrus Sauce

Ingredients

  • 1 (16 oz.) package uncooked whole grain spaghetti
  • 1/4 cup Crisco® Pure Canola Oil, plus 1 tablespoon
  • 1/2 cup Jif® Omega-3 Creamy Peanut Butter Or 1/2 cup Jif® Creamy Peanut Butter
  • 1/3 cup orange juice
  • 3 tablespoons lemon juice
  • 1/2 cup soy sauce
  • 2 tablespoons sugar
  • 1 cup sliced green onions
  • 1/2 cup chopped red bell pepper
  • 3 tablespoons minced garlic
  • 1 small jalapeno pepper, seeds and ribs removed, minced
  • 2 cups broccoli florets, split if large

Description

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