Lamb with Potatoes and Peas

Ingredients

Potatoes, Peas, Water, Cayenne, Garlic, Lamb, Onion, Rice, Ginger, Salt

Description

This Traditional Punjabi Dish Is Excellent Served Over Rice. I Usually Make Half A Recipe For 2 People And Use The Leftovers (including Leftover Rice!) To Make A Frittata.

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