Ingredients
- 1/2 4 - 5 ounce Brie or Camembert cheese, cut up
- 8 eggs
- 2 tablespoons milk
- 1 tablespoon snipped fresh chives or thinly sliced green onion tops
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 2 ounces sliced pancetta or 3 slices bacon
- Olive oil
- 1 1/2 cups fresh morel mushrooms, chanterelles, and/or white button mushrooms, sliced
- 6 ounces fresh arugula or fresh baby spinach*, lightly steamed (4-1/2 cups)
Description
Pancetta Is Unsmoked Bacon That's Cured With Salt And Spices. Regular Bacon Works Equally Well In These Cheesy Scrambled Eggs.
Better Homes And Garden
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