Ingredients
- 1 1/3 cups water
- 1/4 cup milk
- 1 tablespoon olive oil
- 2 1/2 cups bread flour
- 1 1/2 cups whole wheat flour
- 1 tablespoon sugar
- 1 teaspoon salt
- 1 1/2 teaspoons dried sage, crushed or 2 Tbsp. snipped fresh sage
- 1 1/4 teaspoons active dry yeast or bread machine yeast
Description
Better Homes And Garden
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