Chicken And Prosciutto Cannelloni


Cheese Sauce
50g butter
1/4 cup (35g) plain flour
2/3 cup (160ml) milk
1 1/2 cups (375ml) chicken stock
1/2 cup (40g) finely grated parmesan cheese
400g fontina cheese, grated coarsely

Chicken Filling
1 tbsp olive oil
2 medium brown onions (300g), chopped finely
3 cloves garlic, crushed
1 kg chicken mince
2 tbsp finely chopped fresh sage

Tomato Sauce
850g canned tomatoes
1/2 cup (125ml) dry white wine
1/4 cup (70g) tomato paste
3 tsp sugar

12 fresh lasagne sheets
24 slices prosciutto (360g)


This Is The Perfect Dinner Party Pasta Recipe. Prepare It The Day Before And Cook When Your Guests Arrive.

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