Autumn Apple Pie

Ingredients

  • 2 cups all-purpose flour
  • 1/2 teaspoon salt
  • 2/3 cup shortening
  • 6 - 7 tablespoons cold water
  • 2/3 - 3/4 cup sugar
  • 2 tablespoons all-purpose flour
  • 3/4 teaspoon ground cinnamon
  • Dash ground nutmeg
  • 6 - 8 medium apples, peeled and sliced (7-1/2 cups)
  • 1/4 cup dried cranberries or cherries, or snipped dried apricots or figs, or raisins (optional)
  • 2 tablespoons margarine or butter
  • Milk
  • Sugar

Description

This Two-crust Pie Is Filled To The Brim With An Apple-cinnamon Filling Dotted With Dried Cranberries.

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