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Ingredients

• 2 cups all-purpose flour
• 1/2 teaspoon salt
• 2/3 cup shortening
• 6 - 7 tablespoons cold water
• 2/3 - 3/4 cup sugar
• 2 tablespoons all-purpose flour
• 3/4 teaspoon ground cinnamon
• Dash ground nutmeg
• 6 - 8 medium apples, peeled and sliced (7-1/2 cups)
• 1/4 cup dried cranberries or cherries, or snipped dried apricots or figs, or raisins (optional)
• 2 tablespoons margarine or butter
• Milk
• Sugar

Description

This Two-crust Pie Is Filled To The Brim With An Apple-cinnamon Filling Dotted With Dried Cranberries.

Better Homes And Garden