Ingredients
- 1 pound hot Italian sausage (casings removed if present)
- 1 1/2 cups chopped red sweet peppers (2 medium)
- 1 1/2 cups chopped green sweet peppers (2 medium)
- 1/2 cup chopped onion (1 medium)
- 1 clove garlic, thinly sliced
- 1/2 teaspoon dried Italian seasoning, crushed
- 1 14 1/2 ounce can stewed tomatoes, drained
- 1/4 teaspoon salt
- 1/8 teaspoon ground black pepper
- 2 tablespoons instant polenta
- 4 cups water
- 1 1/2 teaspoons salt
- 1 1/3 cups instant polenta
- 1/2 cup grated Parmesan cheese (2 ounces)
Description
Also Known As Corn Grits, Polenta Pairs Well With Sausage. Instant Polenta Makes This Dish Even Easier To Put Together.
Better Homes And Garden
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