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Ingredients

• 1/2 15 ounce package folded refrigerated unbaked piecrust (1 crust)
• 1 tablespoon granulated sugar
• 1 teaspoon ground cinnamon
• 1 teaspoon finely shredded lemon peel
• 2 medium tart green apples, peeled, cored, and cut into 1/2-inch-thick slices
• 1/2 cup caramel apple dip
• 1/2 cup chopped pecans
• 1/4 cup apple jelly
• Powdered sugar

Description

This Easy Dessert Is Like Having A Caramel Apple Wrapped Up In A Flaky Pie Shell. Yum!

Better Homes And Garden