Ham And Raisin Filled Oven Omelet

Ingredients

  • 1 6 ounce package sliced, fully cooked ham
  • 1 1/3 cups apple juice
  • 2 tablespoons cornstarch
  • 1/4 teaspoon ground cinnamon
  • 1 large apple, peeled, cored, and chopped
  • 1/4 cup raisins
  • 2 tablespoons margarine or butter
  • 12 eggs
  • 1/4 cup water
  • 1/2 teaspoon salt
  • 1/8 teaspoon pepper
  • 1/4 cup toasted sliced almonds
  • Oranges slices (optional)
  • Celery leaves or parsley sprigs (optional)

Description

This Baked Omelet Simplifies Prep And Serving. After Baking, Cut The Omelet In Squares And Fill With A Savory Stovetop Filling Of Apples, Raisins, And Ham, Then Sprinkled With Nuts.

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