Ingredients
- 2 cups finely shredded cheddar cheese (8 ounces)
- 1 cup finely shredded Swiss cheese (4 ounces)
- 1/2 8 ounce package cream cheese
- 1/3 cup dairy sour cream
- 2 teaspoons horseradish mustard
- 1/8 teaspoon onion powder
- 2/3 cup chopped pistachio nuts, walnuts, or pecans
- Pumpernickel or sourdough bread slices, fresh or toasted
- Assorted small sausages, cocktail onions, and pickles (optional)
Description
This Savory Nut Loaf Is Similar To A Cheese Ball But The Cheese Mixture And Nuts Are Layered Into A Loaf Pan. Use Strips Of Red Pepper To Add A Festive Splash Of Color.
Better Homes And Garden
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