Ingredients
- 1 (8oz) package 1/3-less-fat cream cheese, softened
- 1/3 cup milk
- 1 cup shredded reduced-fat sharp Cheddar cheese
- 1 cup shredded reduced-fat Swiss cheese
- 1 (5-ounce) can Valley Fresh® White Chicken, drained and shredded
- 1/4 cup finely chopped onion
- 2 teaspoons prepared horseradish
- 8 drops hot pepper sauce
- Sliced green onions
- French bread, cut into bite-size pieces
Description
Hormel
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter