Savory Appetizer Pie
4 cups coarse fresh bread crumbs 1 L
2/3 cup freshly grated Parmesan cheese 150 mL
1/2 cup butter, melted 125 mL
FILLING
2 cups ricotta or cream cheese 500 mL
1/2 cup freshly grated Parmesan cheese 125 mL
1 egg 1
2 tbsp minced fresh parsley 25 mL
1/2 tsp salt 2 mL
1/2 tsp dried basil 2 mL
Pinch pepper Pinch
TOPPING
2 cups broccoli florets 500 mL
1 cup cauliflower florets 250 mL
1/4 lb smoked salmon 125 g
Quarter English cucumber, peeled and sliced Quarter
4 mushrooms, sliced 4
4 black olives, quartered 4
7 cherry tomatoes, quartered 7
2 tbsp black lumpfish caviar 25 mL
1 tsp capers 5 mL
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