Riced Clams Flamenco

Ingredients

40 fresh med. butter clams, in shells
 
Salt
 
1/2 c. cornmeal
 
1 med. Bermuda onion, chopped
 
1 celery heart, minced
 
1 green pepper, chopped
 
3/4 lb. butter
 
1 carrot, grated
 
1 sweet red pepper, chopped
 
6 c. chicken stock
 
1/2 tsp. chili powder
 
1/2 tsp. curry powder
 
1/8 tsp. powdered thyme
 
1 tbsp. sugar
 
1/4 tsp. pepper
 
1/8 tsp. garlic powder
 
1/8 tsp. cumin powder
 
1 lb. long grain rice
 
4 sprigs of finely chopped parsley
 
1 tsp. Worcestershire

Description

This Amazingly Delicious Riced Clams Flamenco Is Any Seafood Lover's Dream Come True. Delicious Flavors And Aromas All There To Please Your Senses. You Are Going To Fall In Love With It At The Veery Sight Itself

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