Cheesy Oven Omlette
9 eggs
1/2 cup dairy sour cream
1/2 cup milk
1/2 teaspoon salt
1/4 teaspoon dry mustard
Dash of ground thyme
5 slices bacon, crisply fried and crumbled
1 cup shredded
Swiss cheese (about 4 ounces)
1 tablespoon chopped green onion (with top)

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