Bourbon Fruit Cookies
1 pound green candied pineapple, chopped
1 pound pecan halves, chopped
1 (15-ounce) package golden raisins
3 cups all-purpose flour, divided
1 teaspoon baking soda
1 teaspoon ground cinnamon
1 teaspoon ground nutmeg
1 teaspoon ground cloves
1/2 cup butter or margarine, softened
1/2 cup firmly packed brown sugar
4 eggs
1/2 cup bourbon
3 tablespoons milk
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